Lianyungang Dongtai Food Ingredients Co., Ltd.
 
 
 
Calcium Phosphates
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Meat Improver(for meat paste)
Chemical name Meat Improver(for meat paste)
Molecular formula --
Molecular Weight --
Performance Whitish powder; Deliquescent; Easily soluble in water; Aqueous solution is neutrality.
Quality standards

Product code: DT-R207
Primary Ingredient: Phosphates
Quality Specification: P2O5>60.0%      PH=6.0--9.0      Heavy Metal≤0.001%       Arsenic≤0.0003%
Usable method:
1.Common additive amount is 0.2-0.4%
2.Directly mix with other additives to bloat the meet.
 

Uses This product is matched by a variety of food additives made of science proportion; It has good water retention and make the meat paste have a better Adhesion. Reduce weight losing and Nutrient loss during the process; to make the meat product has a good flavor and taste. Prevent the fat rancidity; To extend the shelf-life of meet products. Meat Improver is widely used in kinds of food to improve their quality.
Packing In 25kgs net plastic woven bags lined with PP bags.
Storage and transport To be stored in a dry, ventilate and clean warehouse; Valid for two years.
 
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